Spaghetti In Marinara Sauce – Main Course Noodles Recipe By Ruchi Bharani

Learn how to cook Spaghetti In Marinara Sauce – Main Course Noodles Recipe By Ruchi Bharani

Add some spice to your life by making spaghetti in marinara sauce commonly known as red pasta sauce. Its a quick recipe and very easy to make. Follow the simple instructions of chef Ruchi Bharani and try this homemade spaghetti recipe.

100 gms Spagethi
Basil leaves
400 gms tomato Pulp
1 tsp Sugar
1 tbsp Tomato Ketchup
1/2 cup Zucchini
1 tbsp Chilli Flakes
1 tbsp Red Chilli Sauce
1 Onion
1&1/2 tbsp Olive Oil
1 tbsp Tabasco

– Heat some olive oil, add some chopped onions and quickly saute them
– Once the onions turn translucent, add garlic paste, zucchini and cook it
– Add some mushrooms to it and saute it as well
– Add tomato pulp and add red chilli flakes, red chilli sauce, Tabasco sauce, ketchup, sugar and mix everything well.
– Roughly tear some basil leaves and drop it in the gravy.
– Add dry oregano, salt and cook it fior about 7 – 8 mins
– Add water if necessary
– Add some boil spaghetti and mix everything well
– The spaghetti in red pasta sauce is ready to be served

Director: Neha Sarkar
Camera: Kawaldeep Singh Jangwal, Manjeet Katariya
Editing: Pratik Jain
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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