Learn how to make Pita Bread! Go to http://foodwishes.blogspot.com/2013/04/pita-bread-whats-in-your-pocket.html for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Pita Bread recipe! source
Seen Indians put dough on burner,and flip,no pan
I make mine using self raising flour, milk powder and water on my crepe maker…. cheaper, easier and lot less hassle, but each to their own
5 kg Salmon fish cutting by me for more video like and subscribe to my channelhttps://youtu.be/ots076YXcik
Sexy dough lol
will it work if you dont have a cast iron pan?
I love your recipe, chef. What makes your video different is you allow "eyeballing" ingredients and timeframes. Other videos sound like exact science that it scares you away. Anyway, this morning I followed your recipe and it was the best pita bread I've ever tasted. Thank you!
This are Placinte not Pita. This you can fill with smash potatoes before you cook them.
I really hope Pita, Paul & Mary happens
Please use internationally accepted units of measure. Yes, that means metric for those of you who live in the three countries of the world that still use imperial units.
alsalamo alicom uo kwekle esbek blez eslole esbek thank uo ai hav desejn neuo deskivare oven Bread and anathar matereal for Bread uo knou fakture endesterial oven bred bleas tel me mai nambar mobail 965 65798403 thank uo ai order frim alla helb uo bles helb me ai nead helb all beuobel en tha wourled seam allah nead we ded and ane beuobel allah ned ded thank uo
That’s a fat tortilla. 👍🏼
Thanx for sharing easy recipe of pita bread
Grill? Grills cook from top thats pan frying.
Very Nice voice, have a nice day Sir
Chef john, I thought yeast needed sugar to activate, but in this case you used no sugar. Also, a general question, but why when making, say, pizza dough, do you want it to rise even though you just push and roll it flat again? What's the whole point of the rise? Thanks
Love this recipe!!!!
your singing is boring..
What’s the olive oil for?
can I freeze some of the dough pieces for later if I don't need them all at once?
U are soo good.👍
the voice, the voice, is hypnotic! 🙂
this sideeeeeee(Xd) oil oil (XD) DOVE (XD)nice song
Pita: language??? Greek maybe?
good love u
It's going to take you 1/2 of day to do one Pita bread, went you can go to the store an in 5 minutes you will have it…
Your dough will grow better if you cover it with a wet cloth instead of foil.
Thank you sir
Best pitas ever….i added some milk powder to them……they came out amazing….hard to find pitas like this in Mexico….
Does anyone know if one makes this dough can you freeze it or at least refrigerate it to keep it for a special occasion? And how long willit keep for?
Can we use pita dough in naan ,breads,n in pizza.
Which country you live
This is souvlaki bread. Pita by definition doesn't have yeast.
his voice loooool
You sir, are a pip.
Love your videos, your voice is the best!
Could you use a tortilla press to roll these or would that be too thin?
This is a great video, amazing job!
one of my favorite easy dinners or lunches is a pita pocket sandwich that I kind of discovered by accident because I had leftover tika masala and no leftover rice. was too hung over to feel like making more rice, and didn't want to just eat the masala alone, so I cut a pita in half and shoveled that tika masala inside each one, brushed the outside with some olive oil and kosher salt and sriracha, then popped them in the toaster oven somewhere between 350 and 400 for about 6 or 7 minutes. 10/10. now one of my girlfriends favorite dishes.
How does dough feel sexy???
I ❤️home made bread! 😍❤️😍
i couldn't get mine to puff 🙁 but still tasted great as flat bread
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